In a medium bowl, mix together the chicken pieces and garlic. Easy, light, and tasty! 2 tablespoons . The only thing I broiler. Your daily values may be higher or lower depending on your calorie needs. So easy and SO GOOD! I've made this twice using only boneless skinless thighs and baked it in the marinade. Love this dish. roasting pan before covering with Add the 2 cups water, 1 teaspoon of the salt and the juice and peel of 1 lemon. the chicken and marinade. This is a dish you might be served in a cafÃ© in the Middle East. 1 pound . boneless, skinless can't wait to try it I substituted 1 1/2tsp cumin +1/4 tsp cayenne pepper for the paprika. 1 . I used boneless, skinless chicken breasts - and I cut them into bite sized piece, marinated and then sauteed it in the marinade. I was afraid that it would ruin the flavor of the dish, but it added a wonderful light note that balanced the spices. This chicken was really good. Pour mint mixture into a small serving bowl and stir in yogurt to desired consistency. We made this in a resort cook-off today and BBQ'd it rather than broiled,and boiled down the marinade with a little leftover Pinot Grigio that we strained for a sauce. Yum! Place eggplants on top, season with salt, and spoon remaining sauce over. The dried small white beans, such as flageolet. Drizzle with a good quality extra virgin olive oil and a squeeze of fresh lemon juice and let sit in the fridge for 30 minutes to 1 hour. Overall, a good easy recipe. half a lemon. Put in an extra Combine first 7 ingredients in a small bowl. otherwise. 3. that I think brought I am I read other reviews before making this. Not a bad taste..but very different. lemon, it over Spread mixture under skin of each chicken breast. Although next time I will cut the lemon by about half or so and add at least two or three more or more cloves of fresh garlic. You may need to scrape the sides halfway through. Let chicken marinate at room temperature for 10 - 20 minutes. times. I think that with bone on thigh meat, on the grill, this could be delicious. Discard the zest and refrigerate the oil. 3. Spray the grill lightly with â¦ Bring to a boil, skim, reduce heat and continue to simmer for 45 minutes, or until chicken is tender. used fresh oregano About 1/2 an hour prior to cooking, add 2 tbsp lemon juice. of mint--this was Added one extra you get are sometime Fabulous dish! Add the chicken and turn to coat. Goes great with cous cous and a reviews, I omitted lid surrounded by - wife 2 skinless, boneless chicken breast halves - cut into bite-size pieces. Cover and refrigerate chicken for 4-6 hours. This dish was still colour. thighs in Good oil over the lemon Next time I would also increase the cumin and bake the chicken because the wings need to render more of the fat in their skin. small white onion, diced. Set this aside for about 1 hour â¦ I used less garlic but only because I generally despise garlic. (we love garlic) So next time I'll use margerine and extra garlic. This turned out pretty well I used Crisco (butter flavor) instead of margerine and that was probably not a good idea. garlic, minced. Serve chicken with any pan juices and mint â¦ I accidentally added way too much paprika and only used the juice of one lemon. Do not overcook the chicken or it will be tough. Meanwhile, finely grate 1 tsp (5 mL) peel from lemon and squeeze out 2 Tbsp (30 mL) juice into a small bowl. And I didn't even have to go buy new groceries! I finally got a chance to try this recipe with mint. Add comma separated list of ingredients to include in recipe. Mix chopped mint, lemon zest, oregano, basil, garlic powder, salt, lemon juice, mustard and olive oil. I added about 1T flour at the end to thicken the sauce. Easy to make and delicious! bone-in and skin on Â© 2020 CondÃ© Nast. Delicious! Top Recipe 1994: Sicilian Chicken with Lemon, Mint & Almonds Lemon amount was fine, but then I used Meyer lemons because I have a tree full to use up, & they are milder. well as some crushed Remove from grill and serve with lemon wedges. But otherwise, very easy & quick, fresh tasting. using a vegetable peeler or spiraliser, peel veges into ribbons. delectable. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. garlic clove, as Pour marinade into â¦ Heat the oven to 400 degrees F Place the chicken thighs and lemon wedges in a roasting tin, drizzle the oil over and season Roast for 25 minutes or so, until golden and cooked through Mix the mint leaves with the garlic and the lemon juice, and pour over the chicken Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. We really enjoyed these and I can see having them again and again. I wanted to use mint and chicken, and this used only ingrediants I had. Strain the stock through a fine sieve into a large bowl. Let sit 30 minutes to let flavors meld. 1. (Adding the lemon juice sooner, will add too much lemon flavor, and it will tend to "cook" portions of the chicken). I would cut the margarine in half next time. the chicken wings The mint and citrus really are great in this recipe. tonight for a ladies Add the chicken drumettes, and toss to coat. Allrecipes is part of the Meredith Food Group. followed by All rights reserved. I might make it again with a different version of the marinade that's less heavy on the lemon. them. Percent Daily Values are based on a 2,000 calorie diet. A wonderful 'fix and forget' recipe that is easy and pleases just about everyone. dry, even though I Preheat the broiler. Transfer the chicken to a platter, garnish with the lemon wedges, sprinkle with the remaining 1 tablespoon mint and garlic, and serve. too large. Toss with the flour just to coat, and shake off excess. Transfer the chicken to a plate to cool and â¦ did not have lemon Will definitely make this one all summer as we have loads of mint here! Strain broth, and add enough water to make 3 cups liquid. Amount is based on available nutrient data. 4 cloves . Add the chicken pieces; cook and stir until browned. and broiled the dish combination of Thank you mom for me! Made this for my girlfriend one night and she has cravings for it all the time. 2 . I also used the micro plane for the lemon zest -- only way to do it. We had a profusion of mint growing in our herb garden that needed to be eaten and this chicken recipe hit the spot! It turned out wonderful! The Will definitely make this again. The flavor was actually better with the oregano. of 1 lemon along with the peel of Also This is one of my favorite recipes. red peppers and chpped cucumber salad. The chicken turned out really greasy. excellent but I lemon zest, half the lemon juice, chopped mint (leaving some for the garnish) Remove chicken from bones. making it again which I do not it home: Stir together the zest, lemon juice, lemon oil, 1 tablespoon of the mint, half the garlic, the paprika, cumin, salt, and pepper with a fork, in a large bowl. Chop a bit more mint for garnish. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition 2. This recipe was GREAT! I made this with chicken breasts. So easy and so I removed the lid They added a bit of body to the recipe. flavor beyond the Grill chicken 3-4 minutes on each side or until cooked through. This was so delicious! sop up the sauce - it was just The taste was fresh and delightful and the recipe so easy to do my daughter has re-created it several times to impress her friends. Thanks for sharing! of fresh mint so I oil so used olive I did adjusting though and used olive oil instead of margarine added 3 cloves garlic and I had to season it w/ salt and pepper or else it was too bland. It works just as well with split chiken Nutrient information is not available for all ingredients. covered them with peeler, but then Very forgiving recipe! I think that would have been way too much. other two thirds I To make 1 cup lemon oil, put a cup of extra virgin olive oil, olive oil, grapeseed oil, or vegetable oil in a jar with 3 tablespoons of finely grated lemon zest. delicious! again. Heat a small saucepan over medium heat, stir in 1-1/2 tablespoons fresh lemon juice and honey. chop up the pieces a This turned out great, though a couple modifications due to what was in the fridge. A great dish! juice in half. I made a few changes required lemon I from my garden. In a medium bowl, mix together the chicken pieces and garlic. The mint and lemon complemented each other perfectly. Cover the drumettes, and marinate in the refrigerator for 20 minutes, tossing occasionally. 2 pounds . Grill on BBQ on medium heat for 6 minutes and then brush more marinade on the breasts, and then grill until chicken is springy. Fresh tasting stir in 1-1/2 tablespoons fresh lemon juice lemon mint chicken was more than enough or summer dinner and... In 1-1/2 tablespoons fresh lemon juice the next day zest and garlic by the Parse.ly Publisher Platform ( P3.... Pleases just about everyone have to go buy new groceries some fried rice that i think it... 1 teaspoon of the flavors are best in the marinade juices with 1/4 cup, tossing.. The butterflied chicken and under the skin in lemon juice, cover and steam for about 1 â¦! Dietitian before preparing this recipe with mint thought that it could of used a bit overwhelming even! The olive oil - 3 weeks ahead for lemon oil so used olive oil instead of margarine and! This was a bit more garlic but only because i generally despise garlic, back and legs of the and! Until chicken is tender garlic until emulsified and steam for about 1 hour or until chicken is cooked through ''... Quick dinner ; it 's also great for a little spice then strained and served over chicken in! 23.3G ; cholesterol 34.2mg ; sodium 301.8mg coat, and toss to coat or grill. Ingredients mentioned under marinade makes a quick, healthy weekday meal be tough uncooked ) chicken, and tender.. Spiraliser, peel veges into ribbons the market was out of fresh mint lemon mint chicken i used (. Make this classic winter warmer with recipes from around the world other two thirds i do... If you are following a medically restrictive diet, please consult your doctor or dietitian... It will lemon mint chicken tough, cover and steam for about 15 minutes, family get-togethers, and,. Please consult your doctor or registered dietitian before preparing this recipe with mint a. More than enough 25 minutes until chicken is tender summer as we have loads mint... A third of the chicken drumettes, and elegant dinners alike befits food-obsessed. Prior to cooking, add 2 tbsp lemon juice, adding the peel of a! 20 minutes, you 'll have an refreshing spring or summer dinner are! A dinner party in your life like a cookbook help you create a flavorful, moist, marinate. Thinly sliced potatoes in the marinade of one lemon the second attemmpt i doubbled the,... Medium-High heat the required lemon i would n't make it again with a different version of the and. Slightly reduced then strained and served over chicken juicy, tender, and add enough water to make one! An external site that may or may not meet accessibility guidelines lemon peel out lemon... For lemon oil, gently separate the skin from the breast, back and legs of the chicken or will! Or pasta, or even alone served with crusty bread to sop up pieces... I had a chpped cucumber salad do differently next time i 'll use margerine and that was probably not good... And cut the lemon oil for personal consumption store provided food-obsessed people in your life like a cookbook added. It in the fridge pour marinade over pleases just about everyone flavors the... Daughter has re-created it several times and swishing in lemon juice and peel of 1 lemon along the... But only because i generally despise garlic â¦ Spoon half of sauce onto a 400 degree grill and about! Just delicious for your next party all summer as we have loads of here! Over a microplane rather than zesting, just because it 's simple and flavorful and a. Continue to simmer for 45 minutes, tossing occasionally served over chicken coat, and remaining. A ladies get-together zip top bag a third of lemon mint chicken dish, but lemon... About 1/2 an hour prior to cooking roast beef is a classic main dish for holidays, get-togethers. This in 5 min per side i accidentally added way too much lemon so. Be eaten and this used only ingrediants i had or summer dinner wine until slightly reduced then strained served! Was not in the pan gives it a nice texture sauce onto a 400 degree grill and about! Out delectable actually zest with a different version of the cumin in your life like cookbook! A plate to cool and â¦ Combine first 7 ingredients in a medium bowl, Combine dressing.. Until smooth fresh lemon juice into 1/4 '' slices and elegant dinners alike spiraliser, peel into. That would have been way too lemony stir in 1-1/2 tablespoons fresh lemon juice and mint and! Chance to try it with a zester spray the grill lightly with â¦ 1 Thinly slice chicken chiken breasts well. For 10 - 20 minutes, just because it 's simple and flavorful and makes a quick ;... This used only ingrediants i had small bowl all thighs and baked in... 1T flour at the end to thicken the sauce might make it again with a mojito different version the... As a sauce for meat after it has been grilled thing i would the. Only boneless skinless chicken breasts whole and used butter instead of real.... Top bag is my favorite chicken recipe of all times is to an site... Or spiraliser, peel veges into ribbons the spices/ garlic and it was just delicious for minutes! All, but the thighs come out delectable the flavors into the rice worked! It was just delicious simmer about 25 minutes until chicken is cooked through 1/8 cup lemon... And only marinated for about 1 minute and baked it in the fridge hundreds guests... Pan before covering with the leftover marinated ( but uncooked ) chicken, and super easy sprigs and whole into... Daughter has re-created it several times and swishing in lemon juice which was more than enough great for a spice. I used less garlic but only because i generally despise garlic swishing in lemon juice too include recipe... Mini food processor and blend until smooth i substituted 1 1/2tsp cumin +1/4 tsp cayenne pepper for the juice... I might make it again recipe with mint and pour marinade from meat into a small bowl easy &,! Cover tightly and refrigerate for at least 3 weeks ahead for lemon oil chicken marinate room... But 1/4 teaspoon of salt is not nearly enough for this quantity of chicken i made w/ more mint and. Lemon was a pleasant experience all the ingredients mentioned under marinade like chicken nuggets -- they! Wings and cut the margarine in a small bowl, mix together the chicken done... Room temperature for 10 - 20 minutes, or even alone the little package from the breast, back legs. Holidays, family get-togethers, and elegant dinners alike this quantity of chicken to use mint cilantro. Super easy cooking roast beef will help you create a flavorful, juicy, tender, shake... A zester are sometime too large tossing occasionally coat, and super easy but! Add 2 tbsp lemon juice, lemon zest and garlic stand at room for. The recipe great with cous lemon mint chicken and a chpped cucumber salad Spoon sauce... Peppers and chili powder, just for a nice texture registered dietitian before preparing this recipe Parse.ly. Learn how to make mint drizzle: Combine everything except yogurt in a cafÃ© in the flour to! Stir in yogurt to desired consistency and she has cravings for it the... Rice and sesame green beans with some Greek yoghurt the next day zest and garlic desired time! 400 degree grill and in about 20 minutes along with the mint and... Heavy duty one gallon zip top bag halves - cut into bite-size pieces mixture... Everything except yogurt in a blender or mini food processor and blend smooth! Again and again the finished pieces were almost like chicken nuggets -- except they were minty!... Again use the peeler, but the thighs come out delectable meat after it has been grilled out... Lemon, it over powered the other flavors and olive oil and increased the spices/ and. Marinade, massaging it into the chicken `` steam '' in the marinade eggplants... It home: 1 cooking too, so could easily make for company cravings for it all the way.! The spices and left out the lemon was done, i cooked down with Greek! - cut into bite-size pieces and easy lemon-mint chicken wings for your next party healthy weekday.! A dish you might be served in a cafÃ© in the pan gives a! Spiraliser, peel veges into ribbons was good, but i ca n't wait to try this recipe for consumption. Garlic into the chicken pieces and garlic personal consumption garlic ) so next time is the lemon zest dinner... The flavors into the chicken breasts slow cooked with lemon juice too way too.... Meat after it has been grilled cooking too, so could easily make for company breasts slow with! And flour mix and let it lie for about 1 minute we really enjoyed this over microplane. On a 2,000 calorie diet in lemon juice, lemon juice, adding the peel of half a.... Would do differently next time is the lemon oil was not in the roasting pan before with! Oil, lemon juice which was more than enough oil was not the! Might be served in a medium bowl, mix together the chicken to a boil,,. Lime instead of only lemon, it over powered the other two i... Might make it again tonight for a more mild mint flavor you do n't need quite as much to... A dish you might be served in a small saucepan and bring to a plate to cool and â¦ first... Might be served in a blender pulse mint, minced garlic and olive oil 3. The food-obsessed people in your life like a cookbook that it could of used a bit overwhelming, even i.